FAQs

Absolutely not! Here at the Skinny Cow® brand, we make real, indulgent, full-flavored desserts in reasonable portions so that you can have Skinny Cow® light ice cream any time you'd like.

Yes, our light ice cream products are OU-D kosher, certified by the Kashrut division of the Union of Orthodox Jewish Congregations of America.

As a general rule, the gluten in our frozen dessert products is present only in the added bakery products, such as cookies, cake or brownies. We always label the eight major food allergens on our package by their common name. We recommend to always check the label for the most current information before purchasing and/or consuming a product.

rBST is a synthetic hormone given to dairy cows to enhance milk production. We do not source any milk or cream from cows that have been treated with rBST.

No significant difference has been shown between milk from rBST treated and non-rBST treated cows.

There are several ways to get in touch and we’d love to hear from you! The Contact Us page is the place to start.

If your allergies include dairy, please do not eat Skinny Cow® products. For other allergens, please see allergen warnings on Skinny Cow® packaging.

Greek yogurt is regular yogurt that has been strained. The straining process removes excess water, which resulting in a yogurt that is thicker, creamier, and typically has a higher protein content than traditional yogurt.

Nutritional information is available on each of the individual product pages within the products section.

Our caffeine amounts vary, particularly with flavors that contain chocolate or coffee. It typically ranges from 0 - 10 milligrams per bar/sandwich.

Skinny Cow® chocolate candy products like Heavenly Crisp and Divines were discontinued in 2018, but Skinny Cow® still has several light and indulgent treats in the ice cream aisle!

All raw dairy products (skim milk, whole milk and cream) are pasteurized in our facilities using the high temperature short time (HTST) method. Our eggs are pasteurized at the vendor prior to delivery to our production facilities.

Please refer to current packaging for the most accurate nutritional information.

While we do not have dedicated peanut or tree nut free lines or facilities we do take steps to prevent cross contamination. These steps include thorough cleaning of our production lines and equipment, and a strict separation of materials that contain the eight allergens.

Currently, Skinny Cow® does not have certified vegan products.

Skinny Cow® no longer sells candy, however we still have number of light and indulgent treats in the ice cream aisle!

In 1994, Saverio Pugliese and Marc Wexler, two New York beer distributors, developed diet ice cream sandwiches and sold them on the Upper West Side of Manhattan.