Next Level Vanilla Caramel
Cones made with low fat vanilla ice cream, topped with caramel sauce, in a cone lined with chocolatey goodness, just because we like you.
† Milk from cows not treated with the growth hormone rBST
Amount Per Serving
Total Fat: 5g | 8% |
Saturated Fat: 3.5g | 18% |
Trans Fat: 0g | |
Cholesterol: 10mg | 3% |
Sodium: 70mg | 3% |
Sugars: 18g | |
Total Carbohydrate: 28g | 9% |
Protein: 3g | |
Fat Calories Per Serving: 45 | 8% |
Fiber Per Serving: 2g | |
Protein Per Serving: 3g | |
Calcium: | 8% |
Fiber: | 8% |
Iron: | 2% |
Vitamin A: | 6% |
Vitamin C: | 0% |
Low Fat Vanilla Ice Cream: Skim Milk, Corn Syrup, Sugar, Cream, Buttermilk, Tapioca Starch, Guar Gum, Pectin, Natural Flavor. Cone: Wheat Flour, Sugar, Palm Oil, Soy Lecithin, Salt, Caramel Color. Cone Coating: Sugar, Coconut Oil, Palm Olein, Cocoa Powder, Soy Lecithin, Palm Oil, Natural Flavor. Caramel Center: Sweetened Condensed Milk (Milk, Sugar), Sugar, Corn Syrup, Water, Coconut Oil, Pectin, Salt, Potassium Sorbate, Baking Soda, Vanilla Extract.
† No significant difference has been shown between milk from rBST treated and non-rBST treated cows.
Cones made with low fat vanilla ice cream, topped with caramel sauce, in a cone lined with chocolatey goodness, just because we like you.
† Milk from cows not treated with the growth hormone rBST
Amount Per Serving
Total Fat: 5g | 8% |
Saturated Fat: 3.5g | 18% |
Trans Fat: 0g | |
Cholesterol: 10mg | 3% |
Sodium: 70mg | 3% |
Sugars: 18g | |
Total Carbohydrate: 28g | 9% |
Protein: 3g | |
Fat Calories Per Serving: 45 | 8% |
Fiber Per Serving: 2g | |
Protein Per Serving: 3g | |
Calcium: | 8% |
Fiber: | 8% |
Iron: | 2% |
Vitamin A: | 6% |
Vitamin C: | 0% |
Low Fat Vanilla Ice Cream: Skim Milk, Corn Syrup, Sugar, Cream, Buttermilk, Tapioca Starch, Guar Gum, Pectin, Natural Flavor. Cone: Wheat Flour, Sugar, Palm Oil, Soy Lecithin, Salt, Caramel Color. Cone Coating: Sugar, Coconut Oil, Palm Olein, Cocoa Powder, Soy Lecithin, Palm Oil, Natural Flavor. Caramel Center: Sweetened Condensed Milk (Milk, Sugar), Sugar, Corn Syrup, Water, Coconut Oil, Pectin, Salt, Potassium Sorbate, Baking Soda, Vanilla Extract.
† No significant difference has been shown between milk from rBST treated and non-rBST treated cows.
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